Calories in Plain cream cake
One serving of plain cream cake (1 piece, about 53 g) has about 189 calories and 3.3 g of protein. 100 g has about 354 calories and 6.2 g of protein.
Full Breakdown
| Amount | Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|---|
| 1 piece (53 g) | 189 kcal | 3.3 g | 25.2 g | 8.6 g | 0.4 g |
| 2 servings (107 g) | 377 kcal | 6.6 g | 50.3 g | 17.3 g | 0.7 g |
| 3 servings (160 g) | 566 kcal | 9.9 g | 75.5 g | 25.9 g | 1.1 g |
| 100 g | 354 kcal | 6.2 g | 47.2 g | 16.2 g | 0.7 g |
Protein in Plain cream cake
One serving of plain cream cake (1 piece, about 53 g) has about 3.3 g of protein. 100 g has about 6.2 g.
Good to Know
Source: Indian Nutrient Databank (INDB), recipe “Plain cream cake” (ASC417), based on ICMR-NIN's Indian Food Composition Tables. Vijayakumar A, Dubasi HB, Awasthi A, Jaacks LM. Development of an Indian Food Composition Database. Current Developments in Nutrition, 2024 (paper, CC BY 4.0). Home-cooked versions vary with the recipe, the oil or ghee used and the portion size. This is general nutrition information, not medical advice.
